Blossoms Fried Chicken: fast-food restaurant

Blossoms Fried Chicken: fast-food restaurant. [Entrepreneurship Project] (Unpublished)



Abstract

The purpose of this business plan is to expose and increase the knowledge among the students about how to start a business and also the processes of how to plan to run a business, whether starting from the scratch or starting with readily owned business by family. On top of that, we have decided to start plan our business, Blossoms Fried Chicken by opening a fast-food restaurant that sells fried chicken products to satisfy the customers crave for their favorite fast-food, fried chicken. We have planned to set up our business in Kepala Batas, Pulau Pinang as we have done some research and identified that the location is strategic and can attract people regardless of age to come and taste the deliciousness of our fried chicken. Our business was named Blossoms Fried Chicken suggested by the General Manager, and have been agreed by the rest of our business partners. Our business consists of five partnerships that have their own tasks and responsibilities to make sure our business running well.

Item Type: Entrepreneurship Project
Additional Information: Faculty of Pharmacy
Keywords: Business proposal, Entrepreneurship, Fast-food, Fried chicken
Taxonomy: By Subject > Entrepreneurship > Business Fundamentals
By Subject > Entrepreneurship > Business Planning
Local Content Hub: Subjects > Entrepreneurship
Depositing User: Farleen Azrina Zamberi
Date Deposited: 12 Oct 2022 08:42
Last Modified: 12 Oct 2022 08:42
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