Halal Traceability and Halal Tracking Systems in Strengthening Halal Food Supply Chain for Food Industry in Malaysia (A Review). International Research Journal of Engineering and Technology (IRJET), 3 (3). pp. 68-74. ISSN 2395 -0056 (2016)
Abstract
Food safety and its quality assurance are among the concerned issues to many people around the world. They are regarded as important issues to all stakeholders in the food industries. The issue of food safety is treated as similar issue with food integrity. Food integrity includes food safety, health, nutrious and quality. After all, Halal concept is not just limited to food safety and its quality but also include the process control, packaging, storage, and delivery. Since the authenticity of halal food has raised concerns among Muslims consumers, the integrity of the halal food must be monitored so that consumers can be satisfied with the authenticity of halal products. Customers from all around the world, not only concerns on food ingredients whether permissible or not, but want to know about all the activities involved in the food supply chain. The question which is normally asked is whether the integrity of halal food products can remain Halal throughout the supply chain. In short, the integrity of the food products should be maintained to meet the intent of the Halal. That's when we need to make proper halal, traceability is needed to monitor throughout the supply chain. The objective of this paper is to review current practices in Malaysia Halal Food Traceability with regard to Halal Integrity. The study also reviewed the food recall procedures issued by the Department of Islamic Development Malaysia (Jakim).
Item Type: | Article |
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Keywords: | Halal food integrity, Halal traceability, Food recall |
Taxonomy: | By Subject > Applied Sciences > Food Technology |
Local Content Hub: | Subjects > Applied Sciences |
Depositing User: | Mohd Hafiz Kasirun |
Date Deposited: | 23 Jun 2020 08:09 |
Last Modified: | 13 Aug 2022 02:44 |
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