Debunking myths: can spicy foods increase our metabolic rate? [Newspaper] (2017)
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Abstract
Spices are Malaysians’ must-have condiment in their meals.
Our nasi lemak is incomplete without the sambal and our chicken rice would feel lonely without the chilli paste.
But besides the enjoyable kick that spices give us, it is also true that they increase our metabolic rate.
Item Type: | Newspaper |
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Keywords: | Metabolism |
Taxonomy: | By Subject > Applied Sciences > Biology |
Local Content Hub: | Subjects > Applied Sciences |
Depositing User: | Fazyiema Fazari |
Date Deposited: | 18 Nov 2020 02:54 |
Last Modified: | 18 Nov 2020 02:54 |
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