Items where Author is "A., Nurain"
Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Optimisation of mechanically deboned chicken meat (MDCM) aromatic herbal sausage formulations using simplex-lattice mixture design. International Food Research Journal, 25 (5). pp. 1799-1807. ISSN 2231-7546 (2018)