Items where Author is "M. N., Shamsudin"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Functional Food Knowledge and Perceptions among Young Consumers in Malaysia. International Journal of Social, Behavioral, Educational, Economic, Business and Industrial Engineering, 6 (3). pp. 307-312. ISSN 2010-376X (2012)