Items where Author is "P. W., Baker"
Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Antimicrobial potential of plastic films incorporated with sage extract on chicken meat. Foods, 10 (11): 2812. ISSN 2304-8158 (2021)
Up a level |
Antimicrobial potential of plastic films incorporated with sage extract on chicken meat. Foods, 10 (11): 2812. ISSN 2304-8158 (2021)