Items where Author is "Z.Y., Kyaw"
Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Preparation and characterisation of fish skin gelatin from sin croaker and sianidae. Food Chemistry, 101. pp. 386-391. ISSN 1873-7072 (2007)
Up a level |
Preparation and characterisation of fish skin gelatin from sin croaker and sianidae. Food Chemistry, 101. pp. 386-391. ISSN 1873-7072 (2007)