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Items where Subject is "Halal Food Standards"

Taxonomy (3)
- By Niche (3)
  - Food Technology (3)
    - Food Safety & Quality (3)
      - Halal Food Standards (3)

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Number of items at this level: 3.

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What You Need To Know About Halal Certification. [Website]

K

The Application Of Concepts Halalan Tayyiban In Food Premises: A Conceptual Discourse. Journal Of Fiqhiyyat, 3 (1). pp. 1-18. ISSN 2805-4679 (2022)

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Fourier Transform Infrared (FTIR) spectroscopy, gas chromatography and chemometric analysis for halal authentication in food products. Journal of Academia, 13 (2). pp. 209-223. ISSN 2289-6368 (2025)

This list was generated on Tue Jul 14 14:54:17 2026 +08.