Items where Author is "Mohd Bakri, Noor Fadilah"
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Number of items: 3.
Article
Impact of steaming and blanching on the nutritional composition of kuini (Mangifera odorata) waste. Journal of Tropical Agriculture and Food Science (JTAFS), 53 (1). pp. 33-40. (2025)
Chemical composition from different parts of kuini (Mangifera odorata) waste. Journal of Tropical Agriculture and Food Science (JTAFS), 52. pp. 45-50. (2024)
Autentikasi madu: isu dan cabaran menanganinya dalam perkembangan terkini keselamatan makanan. Buletin Teknologi MARDI, 17. pp. 103-112. ISSN 2289-9642 (2019)