Items where Subject is "Nutrition and Dietitien"

Taxonomy (106)
- By Subject (106)
  - Health Sciences (106)
    - Nutrition and Dietitien (106)

Group by: Creators | Item Type | Keywords

Number of items at this level: 410.

Abdominal obesity

Prevalence of abdominal obesity among Malaysian workers in Peninsular Malaysia. International Journal of Allied Health Sciences (IJAHS), 6 (1). pp. 2549-2555. ISSN 2600-8491 (2022)

Adolescents

Associations of eating behaviours, fast food purchasing and availability with BMI-for-age z-score among adolescents in Labuan, Malaysia. Malaysian Journal of Nutrition, 27 (1). pp. 107-122. ISSN 1394-035X (2021)

Associations of gender and BMI-for-age status (BAZ) with nutrient intake among adolescents in Malaysia: findings from Adolescent Nutrition Survey (ANS) 2017. Malaysian Journal of Medicine and Health Sciences, 17 (1). pp. 10-16. ISSN 2636-9346 (2021)

Aerobic fitness

Be physically active everyday. In: UNSPECIFIED, (ed.) Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia, pp. 39-62. ISBN 978-983-3433-71-1 (2010)

Air kosong

Minum air kosong sepanjang ramadan. [Video] (2022)

Akta Pusat Jagaan 1993

UNSPECIFIED, ed. Garis panduan perancangan menu di pusat jagaan. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-33-1 (2018)

Aktiviti kembara

UNSPECIFIED, ed. Modul pelaksanaan kembara pemakanan sihat di pasar raya. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-26507-1-3 (2021)

Amalan pemakanan

Garis panduan pelaksanaan program hidangan berkhasiat di sekolah (HiTS). Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

Terapkan amalan pemakanan sihat. [Phamplet]

38 dari 100 orang dewasa hadapi masalah kolesterol tinggi. [Newspaper] (2022)

Masalah bantut di Malaysia membimbangkan. [Newspaper] (2022)

Amino acids

When coffee starts the day. [Newspaper] (2022)

Ancaman kesihatan

‘Kelaparan tersembunyi’ lemahkan imun badan. [Newspaper] (2022)

Antibodi

50 peratus ibu tak susukan badan selepas bayi 6 bulan. [Newspaper] (2022)

Asas tumbuhan

Growthwell Foods, Country Farms Group lancar HAPPIEE! [Newspaper] (2022)

Awareness

Efforts on reducing dietary salt intake and its associated factors among medical students in Universiti Putra Malaysia. Malaysian Journal of Medicine and Health Sciences, 17 (1). pp. 88-96. ISSN 2636-9346 (2021)

BMI

Bakul makanan

Garis panduan program community feeding. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Balanced diet

Eat a variety of foods within your recommended intake. In: UNSPECIFIED, (ed.) Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia, pp. 1-16. ISBN 978-983-343-371-1 (2010)

Basic Nutrition

Nutritional guidelines for children with special needs from birth to 18 years old. Manual. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. (2018)

Bayi

Garis panduan pemberian makanan bayi dan kanak-kanak kecil. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2008)

Berat badan

Garis panduan program pemulihan kanak-kanak kekurangan zat makanan 2015. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Rancang program pengurusan berat badan anda. [Phamplet]

Remaja: jagalah badan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Masih belum terlambat untuk diet. [Newspaper] (2022)

Berbuka

Pengambilan makanan sihat sepanjang Ramadan. [Newspaper] (2022)

Berkhasiat

UNSPECIFIED, ed. Modul latihan penyediaan makanan di taska, tabika dan prasekolah. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5173-73-1 (2018)

Bersenam

Minum minuman masam boleh pecah lemak, turunkan kolesterol? Ini penjelasan doktor. [Website] (2022)

Body Mass Index

Food access and fast food consumption behaviour among health sciences students at UiTM Puncak Alam. The Malaysian Journal of Nursing, 13 (4). pp. 3-9. ISSN 2462-246X (2022)

Body Mass Index (BMI)

Remaja: jagalah badan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Mencapai berat badan unggul. [Website]

Body mass index

The relationship between skipping breakfast and dietary intake with Body Mass Index of a private University students in Shah Alam, Malaysia. Journal of Management and Science, 19 (1). pp. 70-78. ISSN 2289-1838 (2021)

Body weight

UNSPECIFIED, ed. Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-9833-433-71-1 (2010)

Bone health

Be physically active everyday. In: UNSPECIFIED, (ed.) Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia, pp. 39-62. ISBN 978-983-3433-71-1 (2010)

Botanical ingredients

Natural & health supplement products - prohibited/banned ingredients. [Phamplet] (Unpublished)

Botol susu

1 daripada 5 budak bantut. [Newspaper] (2022)

Buah pinggang

Awak tanya, pakar jawab: kesan pengambilan vitamin C terhadap buah pinggang. [Video] (2018)

Caffeine

When coffee starts the day. [Newspaper] (2022)

Calories

Five tips for effective weight loss. [Newspaper] (2022)

Cereals

Eat adequate amaount of rice, other cereal products (preferably whole grain) and tubers. In: UNSPECIFIED, (ed.) Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia, pp. 63-76. ISBN 978-983-3433-71-1 (2010)

Childhood obesity

Fruit and vegetable intake among overweight and obese school children: a cluster randomised control trial. Malaysian Journal of Nutrition, 27 (1). pp. 67-79. ISSN 1394-035X (2021)

Children

Infant feeding and complementary feeding practices. Documentation. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia.

Children with special needs(CWSN)

Nutritional guidelines for children with special needs from birth to 18 years old. Manual. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. (2018)

Chinese postmenopausal women

Dietary quality, sleep quality and muscle mass predicted frailty among Chinese postmenopausal women in Malaysia. International Journal of Environmental Research and Public Health, 19 (5). pp. 1-14. ISSN 1660-4601 (2022)

Cholesterol

Prevalence of abdominal obesity among Malaysian workers in Peninsular Malaysia. International Journal of Allied Health Sciences (IJAHS), 6 (1). pp. 2549-2555. ISSN 2600-8491 (2022)

Cluster randomised controlled trial

Fruit and vegetable intake among overweight and obese school children: a cluster randomised control trial. Malaysian Journal of Nutrition, 27 (1). pp. 67-79. ISSN 1394-035X (2021)

Coffee

When coffee starts the day. [Newspaper] (2022)

Complementary feeding

UNSPECIFIED, ed. Malaysian dietary guidelines for children and adolescents. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-49-2 (2013)

Confinement

Perception on postpartum dietary practices among Malay women in Kuantan, Pahang. International Journal of Allied Health Sciences (IJAHS), 2 (1). pp. 245-266. ISSN 2600-8491 (2018)

Consumption Behaviour

Food access and fast food consumption behaviour among health sciences students at UiTM Puncak Alam. The Malaysian Journal of Nursing, 13 (4). pp. 3-9. ISSN 2462-246X (2022)

Dehidrasi

Tips pemakanan ketika bersukan. [Phamplet]

Demonstrasi masakan

Garis panduan demonstrasi masakan makanan bayi dan kanak-kanak di klinik kesihatan dan komuniti. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2016)

UNSPECIFIED, ed. Garis panduan demonstrasi masakan makanan ibu hamil, selepas bersalin dan menyusu. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-19598-9-3 (2021)

Diabetes

Clinical practice guidelines: management of type 2 diabetes mellitus. Manual. Health Technology Assessment Unit, Putrajaya, Malaysia. (2020)

Berpuasa sihat pesakit diabetes, hipertensi? [Newspaper] (2022)

Diabetes mellitus

Clinical practice guidelines: management of type 2 diabetes mellitus. Manual. Health Technology Assessment Unit, Putrajaya, Malaysia. (2020)

Diet

Diet berasaskan tumbuhan bantu pulihkan bumi. [Newspaper] (2022)

Kawal pengambilan makanan, elak bergantung kepada suplemen. [Newspaper] (2022)

‘Kelaparan tersembunyi’ lemahkan imun badan. [Newspaper] (2022)

38 dari 100 orang dewasa hadapi masalah kolesterol tinggi. [Newspaper] (2022)

Awasi kolestrol dalam badan elak risiko penyakit. [Newspaper] (2022)

Kolesterol jahat dalam darah. [Newspaper] (2022)

Amalkan mengambil ikan dalam diet seharian. Majalah Sains. ISSN 2682-8456 (2022)

Makan sayur kurangkan risiko penyakit berjangkit. [Newspaper] (2022)

Garam berlebihan punca tiga juta kematian dunia. [Newspaper] (2022)

Makan sayur mentah kurang risiko kematian. [Newspaper] (2022)

Makanan 'berangin' punca sakit sendi. [Newspaper] (2022)

Masih belum terlambat untuk diet. [Newspaper] (2022)

Pengambilan serat diet sayur, buah-buahan rakyat Malaysia masih rendah. [Newspaper] (2022)

Diet quality

Diet quality based on healthy eating index for Malaysians (M-Hei) among IIUM Kuantan students. International Journal of Allied Health Sciences, 4 (3). pp. 1140-1149. ISSN 2600-8491 (2020)

Diet seharian

Berpada-pada makan di rumah terbuka Aidilfitri. [Newspaper] (2022)

Diet seimbang

'Kelaparan tersembunyi' ancam kesihatan, tumbesaran kanak-kanak terbantut. [Newspaper] (2022)

Amalan pemakanan dalam kalangan pelajar universiti dan implikasinya terhadap pembelajaran. Jurnal Personalia Pelajar, 14. pp. 59-68. ISSN 0128-273 (2011)

Lebih 70 peratus kanak-kanak kurang zat makanan. [Newspaper] (2022)

Diet sihat

Tabiat bertangguh, 'nantilah' penghalang urus kesihatan diri. [Newspaper] (2022)

Diet veganisme

Growthwell Foods, Country Farms Group lancar HAPPIEE! [Newspaper] (2022)

Dietary fibre

Eat plenty of fruits and vegetables everyday. In: UNSPECIFIED, (ed.) Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia, pp. 77-92. ISBN 978-983-3433-71-1 (2010)

Dietary intake

Dietary practices

Perception on postpartum dietary practices among Malay women in Kuantan, Pahang. International Journal of Allied Health Sciences (IJAHS), 2 (1). pp. 245-266. ISSN 2600-8491 (2018)

Dietary quality

Dietary salt

Disabled children

Nutritional guidelines for children with special needs from birth to 18 years old. Manual. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. (2018)

Eating habits

UNSPECIFIED, ed. Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-9833-433-71-1 (2010)

Effort

Elderly

Nutritional status among elderly residing in Longhouses at Kuching, Sarawak. The Malaysian Journal of Nursing, 13 (1). pp. 42-47. ISSN 2462-246X (2021)

Endocrine system

Clinical practice guidelines: management of type 2 diabetes mellitus. Manual. Health Technology Assessment Unit, Putrajaya, Malaysia. (2020)

Energy needs

Nutritional guidelines for children with special needs from birth to 18 years old. Manual. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. (2018)

Environmental health

Be physically active everyday. In: UNSPECIFIED, (ed.) Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia, pp. 39-62. ISBN 978-983-3433-71-1 (2010)

Fast food

Food access and fast food consumption behaviour among health sciences students at UiTM Puncak Alam. The Malaysian Journal of Nursing, 13 (4). pp. 3-9. ISSN 2462-246X (2022)

Fast-food

Female

Knowledge, attitude and practice related to vitamin D and its relationship with vitamin D status among Malay female office workers. International Journal of Environmental Research and Public Health, 16 (23). pp. 2-11. ISSN 1660-4601 (2019)

Fleksitarian

Growthwell Foods, Country Farms Group lancar HAPPIEE! [Newspaper] (2022)

Food

Nutrition fact: what is food? [Phamplet]

Food Access

Food access and fast food consumption behaviour among health sciences students at UiTM Puncak Alam. The Malaysian Journal of Nursing, 13 (4). pp. 3-9. ISSN 2462-246X (2022)

Food security

UNSPECIFIED, ed. Nutrition research in Malaysia: selected bibliography of published journal articles from 2015 to 2017. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-2173-60-1 (2019)

UNSPECIFIED, ed. Nutrition research priorities in Malaysia for the 12th Malaysia Plan (2021-2025). Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 9789671959800 (2020)

Food taboos

Perception on postpartum dietary practices among Malay women in Kuantan, Pahang. International Journal of Allied Health Sciences (IJAHS), 2 (1). pp. 245-266. ISSN 2600-8491 (2018)

Frailty

Fruits and vegetables

GIS

Garam

Garam berlebihan punca tiga juta kematian dunia. [Newspaper] (2022)

Gaya hidup

UNSPECIFIED, ed. Modul program pengurusan berat badan trim & fit. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 987-967-5322-19-8 (2020)

Gaya hidup sihat

UNSPECIFIED, ed. 5 nasihat untuk nak sihat. Institut Keselamatan dan Kesihatan Pekerjaan Negara (NIOSH), Bangi, Selangor. ISBN 978-967-13946-9-4 (2017)

UNSPECIFIED, ed. Garis panduan pelaksanaan mesin layan diri (vending machine) minuman dan makanan sihat dalam perkhidmatan awam. Cawangan Penyakit Tidak Berjangkit (NCD), Bahagian Kawalan Penyakit, Putrajaya, Malaysia. ISBN 978-967-967-0399-01-0 (2011)

Amalan pemakanan dalam kalangan pelajar universiti dan implikasinya terhadap pembelajaran. Jurnal Personalia Pelajar, 14. pp. 59-68. ISSN 0128-273 (2011)

Pengambilan makanan berkualiti tunjang penjagaan kesihatan. [Newspaper] (2021)

Teruskan amalan jaga kesihatan, kebersihan. [Newspaper] (2022)

Masih belum terlambat untuk diet. [Newspaper] (2022)

Tabiat bertangguh, 'nantilah' penghalang urus kesihatan diri. [Newspaper] (2022)

Hari lebaran

Makan secara sihat di Hari Raya. Documentation. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2012)

Health

UNSPECIFIED, ed. Nutrition research priorities in Malaysia for the 12th Malaysia Plan (2021-2025). Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 9789671959800 (2020)

Health care

Tabiat bertangguh, 'nantilah' penghalang urus kesihatan diri. [Newspaper] (2022)

Health supplement

Natural & health supplement products - prohibited/banned ingredients. [Phamplet] (Unpublished)

Healthcare services

UNSPECIFIED, ed. Nutrition research priorities in Malaysia for 11th Malaysia Plan (2016-2025). Technical Working Group on Nutrition Research for National Coordinating Committee on Food and Nutrition, Putrajaya, Malaysia. ISBN 978-967-0769-62-2 (2016)

Healthier food product

UNSPECIFIED, ed. Guidelines on healthier choice logo Malaysia. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-1205-06-8 (2017)

Healthy diet

Healthy eating

UNSPECIFIED, ed. Guidelines on healthier choice logo Malaysia. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-1205-06-8 (2017)

Healthy food

Hidangan berkhasiat

Panduan pengiktirafan kafeteria sihat. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Segera tambah baik kualiti RMT atasi murid kurang nutrisi. [Newspaper] (2022)

Hidangan mesyuarat

UNSPECIFIED, ed. Panduan penyajian hidangan sihat semasa mesyuarat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-983-3433-84-1 (2011)

Hidangan sihat

Makan secara sihat di Hari Raya. Documentation. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2012)

UNSPECIFIED, ed. Makan secara sihat resepi kehidupan yang sihat. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-41-6 (2013)

Hipertensi

Berpuasa sihat pesakit diabetes, hipertensi? [Newspaper] (2022)

Household income

Hypertension

Imun lemah

‘Kelaparan tersembunyi’ lemahkan imun badan. [Newspaper] (2022)

Infant feeding

Infant feeding and complementary feeding practices. Documentation. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia.

Institusi penjagaan warga emas

Panduan pemakanan warga emas di institusi. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2009)

KAP

Kadar kalori

UNSPECIFIED, ed. Makan secara sihat resepi kehidupan yang sihat. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-41-6 (2013)

Kafeteria sihat

Panduan pengiktirafan kafeteria sihat. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Kalori

Makan secara sihat di Hari Raya. Documentation. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2012)

UNSPECIFIED, ed. Panduan penyajian hidangan sihat semasa mesyuarat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-983-3433-84-1 (2011)

Perancangan dan pemilihan menu sihat rumah terbuka Hari Raya Aidilfitri. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Mencapai berat badan unggul. [Website]

Kalori rendah

Berpada-pada makan di rumah terbuka Aidilfitri. [Newspaper] (2022)

Kanak-Kanak

Garis panduan program pemulihan kanak-kanak kekurangan zat makanan 2015. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Kanak-kanak

Garis panduan program community feeding. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Kantin sekolah

Garis panduan pelaksanaan program hidangan berkhasiat di sekolah (HiTS). Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

Kekurangan zat

Masalah bantut di Malaysia membimbangkan. [Newspaper] (2022)

Kekurangan zat makanan (KZM)

Garis panduan program pemulihan kanak-kanak kekurangan zat makanan 2015. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Kelaparan tersembunyi

‘Kelaparan tersembunyi’ lemahkan imun badan. [Newspaper] (2022)

Kepakaran pemakanan

Herbalife Nutrition, UiTM kongsi kepakaran pemakanan, sains sukan. [Newspaper] (2022)

Kesihatan Awam

Herbalife Nutrition, UiTM kongsi kepakaran pemakanan, sains sukan. [Newspaper] (2022)

Kesihatan awam

Kesihatan lebih penting dari rasa dan harga makanan. [Video] (2015)

Minum minuman masam boleh pecah lemak, turunkan kolesterol? Ini penjelasan doktor. [Website] (2022)

UNSPECIFIED, ed. Modul program pengurusan berat badan trim & fit. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 987-967-5322-19-8 (2020)

38 dari 100 orang dewasa hadapi masalah kolesterol tinggi. [Newspaper] (2022)

Masalah bantut di Malaysia membimbangkan. [Newspaper] (2022)

Teruskan amalan jaga kesihatan, kebersihan. [Newspaper] (2022)

Khasiat pemakanan

Infografik mesej pemakanan sihat. Documentation. Kementerian Kesihatan Malaysia, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2020)

Klinik kesihatan

Garis panduan demonstrasi masakan makanan bayi dan kanak-kanak di klinik kesihatan dan komuniti. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2016)

Kolesterol darah tinggi

38 dari 100 orang dewasa hadapi masalah kolesterol tinggi. [Newspaper] (2022)

Kolestrol

Minum minuman masam boleh pecah lemak, turunkan kolesterol? Ini penjelasan doktor. [Website] (2022)

Awasi kolestrol dalam badan elak risiko penyakit. [Newspaper] (2022)

Kolesterol jahat dalam darah. [Newspaper] (2022)

Kriteria pengiktirafan

Panduan pengiktirafan kafeteria sihat. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Kualiti makanan

Amalan pemakanan dalam kalangan pelajar universiti dan implikasinya terhadap pembelajaran. Jurnal Personalia Pelajar, 14. pp. 59-68. ISSN 0128-273 (2011)

Label produk

UNSPECIFIED, ed. Panduan penapisan bahan maklumat, label produk tersenarai dan makanan lengkap. Bahagian Pemakanan Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-88-6 (2021)

Labelling

UNSPECIFIED, ed. Guidelines on healthier choice logo Malaysia. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-1205-06-8 (2017)

Latihan katering

UNSPECIFIED, ed. Modul latihan katering sihat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5322-18-1 (2021)

Lemak tepu

38 dari 100 orang dewasa hadapi masalah kolesterol tinggi. [Newspaper] (2022)

Lifestyle

UNSPECIFIED, ed. Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-9833-433-71-1 (2010)

Lifestyles

Logo

UNSPECIFIED, ed. Guidelines on healthier choice logo Malaysia. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-1205-06-8 (2017)

Long covid

Piramid makanan untuk pesakit Long COVID. [Newspaper] (2021)

Longhouses

Nutritional status among elderly residing in Longhouses at Kuching, Sarawak. The Malaysian Journal of Nursing, 13 (1). pp. 42-47. ISSN 2462-246X (2021)

M-HEI

Diet quality based on healthy eating index for Malaysians (M-Hei) among IIUM Kuantan students. International Journal of Allied Health Sciences, 4 (3). pp. 1140-1149. ISSN 2600-8491 (2020)

Macronutrient

UNSPECIFIED, ed. Recommended nutrient intakes for Malaysia: a report of the technical working group on nutritional guidelines. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-12050-4-4 (2017)

Makanan atau minuman

Makanan bayi

Garis panduan demonstrasi masakan makanan bayi dan kanak-kanak di klinik kesihatan dan komuniti. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2016)

Makanan berkhasiat

Kesihatan lebih penting dari rasa dan harga makanan. [Video] (2015)

Pengambilan makanan berkualiti tunjang penjagaan kesihatan. [Newspaper] (2021)

Masalah bantut di Malaysia membimbangkan. [Newspaper] (2022)

Makanan berkualiti

1 daripada 5 budak bantut. [Newspaper] (2022)

Makanan bernutrisi

50 peratus ibu tak susukan badan selepas bayi 6 bulan. [Newspaper] (2022)

Makanan ibu hamil

Makanan seimbang

Kawal pengambilan makanan, elak bergantung kepada suplemen. [Newspaper] (2022)

Teruskan amalan jaga kesihatan, kebersihan. [Newspaper] (2022)

Masih belum terlambat untuk diet. [Newspaper] (2022)

Makanan sihat

Minum minuman masam boleh pecah lemak, turunkan kolesterol? Ini penjelasan doktor. [Website] (2022)

UNSPECIFIED, ed. Panduan penyajian hidangan sihat semasa mesyuarat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-983-3433-84-1 (2011)

Amalan pemakanan dalam kalangan pelajar universiti dan implikasinya terhadap pembelajaran. Jurnal Personalia Pelajar, 14. pp. 59-68. ISSN 0128-273 (2011)

Makanan tambahan

Garis panduan program community feeding. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Makanan tidak berkhasiat

Infografik mesej pemakanan sihat. Documentation. Kementerian Kesihatan Malaysia, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2020)

Maklumat pemakanan

UNSPECIFIED, ed. Panduan penapisan bahan maklumat, label produk tersenarai dan makanan lengkap. Bahagian Pemakanan Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-88-6 (2021)

Maklumat produk

Tata etika pemasaran makanan bayi dan produk berkaitan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

Malaysia

Malaysian workers

Prevalence of abdominal obesity among Malaysian workers in Peninsular Malaysia. International Journal of Allied Health Sciences (IJAHS), 6 (1). pp. 2549-2555. ISSN 2600-8491 (2022)

Malnutrisi

Menangani krisis nutrisi kanak-kanak Malaysia. [Newspaper] (2022)

Lebih 70 peratus kanak-kanak kurang zat makanan. [Newspaper] (2022)

Malnutrition

Diet quality based on healthy eating index for Malaysians (M-Hei) among IIUM Kuantan students. International Journal of Allied Health Sciences, 4 (3). pp. 1140-1149. ISSN 2600-8491 (2020)

Malpemakanan

UNSPECIFIED, ed. Dasar pemakanan kebangsaan Malaysia 2.0. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-81-7 (2021)

KKM mahu harga susu formula tidak menentu diberi tumpuan. [Newspaper] (2022)

Masalah kesihatan

38 dari 100 orang dewasa hadapi masalah kolesterol tinggi. [Newspaper] (2022)

Masalah pertumbuhan

1 daripada 5 budak bantut. [Newspaper] (2022)

Medical nutrition therapy

Natural & health supplement products - prohibited/banned ingredients. [Phamplet] (Unpublished)

Menu kanak-kanak

Pilihan resepi sihat bayi dan kanak-kanak kecil (dari lahir hingga 3 tahun). Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Menu raya

Perancangan dan pemilihan menu sihat rumah terbuka Hari Raya Aidilfitri. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Micronutrient

Mikronutrien

'Kelaparan tersembunyi' ancam kesihatan, tumbesaran kanak-kanak terbantut. [Newspaper] (2022)

‘Kelaparan tersembunyi’ lemahkan imun badan. [Newspaper] (2022)

Musim perayaan

UNSPECIFIED, ed. Makan secara sihat resepi kehidupan yang sihat. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-41-6 (2013)

National plan

UNSPECIFIED, ed. Nutrition research priorities in Malaysia for the 12th Malaysia Plan (2021-2025). Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 9789671959800 (2020)

Natrium

Cara membaca pelabelan pemakanan - garam (natrium). Manual. Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2021)

Natural product

Natural & health supplement products - prohibited/banned ingredients. [Phamplet] (Unpublished)

Nutrien

UNSPECIFIED, ed. 5 nasihat untuk nak sihat. Institut Keselamatan dan Kesihatan Pekerjaan Negara (NIOSH), Bangi, Selangor. ISBN 978-967-13946-9-4 (2017)

Baca dan fahami label, jadilah pengguna bijak. [Phamplet]

Cara membaca pelabelan pemakanan - garam (natrium). Manual. Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2021)

Diet berasaskan tumbuhan bantu pulihkan bumi. [Newspaper] (2022)

Garis panduan demonstrasi masakan makanan bayi dan kanak-kanak di klinik kesihatan dan komuniti. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2016)

Garis panduan pemberian makanan bayi dan kanak-kanak kecil. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2008)

Kepentingan iodin kepada ibu hamil dan menyusukan bayi. [Phamplet]

Maklumat pemakanan pada label secara berkesan. [Phamplet]

UNSPECIFIED, ed. Modul latihan penyediaan makanan di taska, tabika dan prasekolah. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5173-73-1 (2018)

Pilihan resepi sihat bayi dan kanak-kanak kecil (dari lahir hingga 3 tahun). Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Snek pilihan hidangan si cilik. [Phamplet]

50 peratus ibu tak susukan badan selepas bayi 6 bulan. [Newspaper] (2022)

Piramid makanan untuk pesakit Long COVID. [Newspaper] (2021)

Pengambilan serat diet sayur, buah-buahan rakyat Malaysia masih rendah. [Newspaper] (2022)

Nutrient

When coffee starts the day. [Newspaper] (2022)

Nutrient deficiencies

Nutritional guidelines for children with special needs from birth to 18 years old. Manual. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. (2018)

Nutrient intake

Nutrient recommendations

Nutrients

UNSPECIFIED, ed. Guidelines on healthier choice logo Malaysia. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-1205-06-8 (2017)

Nutrisi

UNSPECIFIED, ed. 5 nasihat untuk nak sihat. Institut Keselamatan dan Kesihatan Pekerjaan Negara (NIOSH), Bangi, Selangor. ISBN 978-967-13946-9-4 (2017)

Infografik mesej pemakanan sihat. Documentation. Kementerian Kesihatan Malaysia, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2020)

Kesihatan lebih penting dari rasa dan harga makanan. [Video] (2015)

Kunci pemakanan sihat. [Phamplet]

Pinggan sihat Malaysia. [Phamplet]

Terapkan amalan pemakanan sihat. [Phamplet]

Tips pemakanan ketika bersukan. [Phamplet]

Awasi kolestrol dalam badan elak risiko penyakit. [Newspaper] (2022)

Menangani krisis nutrisi kanak-kanak Malaysia. [Newspaper] (2022)

Lebih 70 peratus kanak-kanak kurang zat makanan. [Newspaper] (2022)

Nutrition

Infant feeding and complementary feeding practices. Documentation. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia.

Nutrition fact: what is food? [Phamplet]

Herbalife Nutrition, UiTM kongsi kepakaran pemakanan, sains sukan. [Newspaper] (2022)

Nutrition education intervention

Fruit and vegetable intake among overweight and obese school children: a cluster randomised control trial. Malaysian Journal of Nutrition, 27 (1). pp. 67-79. ISSN 1394-035X (2021)

Nutrition knowledge

Diet quality based on healthy eating index for Malaysians (M-Hei) among IIUM Kuantan students. International Journal of Allied Health Sciences, 4 (3). pp. 1140-1149. ISSN 2600-8491 (2020)

Nutrition programme

Nutrition programmes

UNSPECIFIED, ed. Nutrition research priorities in Malaysia for the 12th Malaysia Plan (2021-2025). Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 9789671959800 (2020)

Nutrition research

UNSPECIFIED, ed. Nutrition research priorities in Malaysia for the 12th Malaysia Plan (2021-2025). Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 9789671959800 (2020)

Nutritional

Natural & health supplement products - prohibited/banned ingredients. [Phamplet] (Unpublished)

Nutritional Status

Nutritional status among elderly residing in Longhouses at Kuching, Sarawak. The Malaysian Journal of Nursing, 13 (1). pp. 42-47. ISSN 2462-246X (2021)

Nutritional guidelines

Nutritious foods

UNSPECIFIED, ed. Malaysian dietary guidelines for children and adolescents. Nutrition Division, Ministry of Health Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-49-2 (2013)

Obesiti

UNSPECIFIED, ed. Modul program pengurusan berat badan trim & fit. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 987-967-5322-19-8 (2020)

Masih belum terlambat untuk diet. [Newspaper] (2022)

Obesity

Office workers

Panduan diet

UNSPECIFIED, ed. Modul pelaksanaan kembara pemakanan sihat di pasar raya. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-26507-1-3 (2021)

Pelabelan makanan

Cara membaca pelabelan pemakanan - garam (natrium). Manual. Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2021)

Pelajar universiti

Amalan pemakanan dalam kalangan pelajar universiti dan implikasinya terhadap pembelajaran. Jurnal Personalia Pelajar, 14. pp. 59-68. ISSN 0128-273 (2011)

Pemakanan

Garis panduan demonstrasi masakan makanan bayi dan kanak-kanak di klinik kesihatan dan komuniti. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2016)

UNSPECIFIED, ed. Garis panduan perancangan menu di pusat jagaan. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-33-1 (2018)

UNSPECIFIED, ed. Modul latihan katering sihat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5322-18-1 (2021)

Remaja: jagalah badan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Pemakanan bayi

UNSPECIFIED, ed. Panduan penapisan bahan maklumat, label produk tersenarai dan makanan lengkap. Bahagian Pemakanan Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-88-6 (2021)

Tata etika pemasaran makanan bayi dan produk berkaitan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

1 daripada 5 budak bantut. [Newspaper] (2022)

Pemakanan kanak-kanak

Menangani krisis nutrisi kanak-kanak Malaysia. [Newspaper] (2022)

Segera tambah baik kualiti RMT atasi murid kurang nutrisi. [Newspaper] (2022)

Pemakanan maternal

Infografik mesej pemakanan sihat. Documentation. Kementerian Kesihatan Malaysia, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2020)

Pemakanan seimbang

UNSPECIFIED, ed. 5 nasihat untuk nak sihat. Institut Keselamatan dan Kesihatan Pekerjaan Negara (NIOSH), Bangi, Selangor. ISBN 978-967-13946-9-4 (2017)

8 amalan pemakanan sihat di bulan Ramadan. [Video] (2022)

Degupan jantung perlahan, tubuh menjadi sejuk. [Newspaper] (2022)

Infografik mesej pemakanan sihat. Documentation. Kementerian Kesihatan Malaysia, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2020)

Kepentingan iodin kepada ibu hamil dan menyusukan bayi. [Phamplet]

Kunci pemakanan sihat. [Phamplet]

UNSPECIFIED, ed. Makan secara sihat resepi kehidupan yang sihat. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-41-6 (2013)

Pinggan sihat Malaysia. [Phamplet]

Rancang program pengurusan berat badan anda. [Phamplet]

Terapkan amalan pemakanan sihat. [Phamplet]

Tips pemakanan ketika bersukan. [Phamplet]

Awasi kolestrol dalam badan elak risiko penyakit. [Newspaper] (2022)

Kolesterol jahat dalam darah. [Newspaper] (2022)

Apa itu pemakanan seimbang? [Newspaper] (2021)

Makan sayur kurangkan risiko penyakit berjangkit. [Newspaper] (2022)

Pengambilan makanan berkualiti tunjang penjagaan kesihatan. [Newspaper] (2021)

Berpuasa sihat pesakit diabetes, hipertensi? [Newspaper] (2022)

Pengambilan makanan sihat sepanjang Ramadan. [Newspaper] (2022)

Garam berlebihan punca tiga juta kematian dunia. [Newspaper] (2022)

Makanan 'berangin' punca sakit sendi. [Newspaper] (2022)

Rahsia bertenaga walaupun puasa lebih 13 jam. [Newspaper] (2022)

Pemakanan sihat

8 amalan pemakanan sihat di bulan Ramadan. [Video] (2022)

Garis panduan pelaksanaan program hidangan berkhasiat di sekolah (HiTS). Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

UNSPECIFIED, ed. Garis panduan perancangan menu di pusat jagaan. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-33-1 (2018)

Garis panduan program pemulihan kanak-kanak kekurangan zat makanan 2015. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Makan secara sihat di Hari Raya. Documentation. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2012)

UNSPECIFIED, ed. Modul latihan penyediaan makanan di taska, tabika dan prasekolah. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5173-73-1 (2018)

UNSPECIFIED, ed. Modul pelaksanaan kembara pemakanan sihat di pasar raya. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-26507-1-3 (2021)

Panduan pemakanan warga emas di institusi. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2009)

Perancangan dan pemilihan menu sihat rumah terbuka Hari Raya Aidilfitri. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Pilihan resepi sihat bayi dan kanak-kanak kecil (dari lahir hingga 3 tahun). Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Piramid makanan 2020. [Website]

Pemakanan tidak sihat

UNSPECIFIED, ed. Modul program pengurusan berat badan trim & fit. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 987-967-5322-19-8 (2020)

Pemasaran

Tata etika pemasaran makanan bayi dan produk berkaitan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

Pemeriksaan kesihatan

Tabiat bertangguh, 'nantilah' penghalang urus kesihatan diri. [Newspaper] (2022)

Pemilihan makanan

Berpada-pada makan di rumah terbuka Aidilfitri. [Newspaper] (2022)

Pengambilan makanan

UNSPECIFIED, ed. Dasar pemakanan kebangsaan Malaysia 2.0. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-81-7 (2021)

Pengedar produk

UNSPECIFIED, ed. Panduan penapisan bahan maklumat, label produk tersenarai dan makanan lengkap. Bahagian Pemakanan Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-88-6 (2021)

Penghadaman

Minum air kosong sepanjang ramadan. [Video] (2022)

Pengilang

UNSPECIFIED, ed. Panduan penapisan bahan maklumat, label produk tersenarai dan makanan lengkap. Bahagian Pemakanan Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-88-6 (2021)

Pengurusan berat badan

UNSPECIFIED, ed. Modul program pengurusan berat badan trim & fit. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 987-967-5322-19-8 (2020)

Pengusaha dan pengendali makanan

UNSPECIFIED, ed. Modul latihan katering sihat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5322-18-1 (2021)

Penjagaan kesihatan

Teruskan amalan jaga kesihatan, kebersihan. [Newspaper] (2022)

Penyakit tidak berjangkit

UNSPECIFIED, ed. Modul program pengurusan berat badan trim & fit. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 987-967-5322-19-8 (2020)

Penyakit tidak berjangkit (NCD)

Garam berlebihan punca tiga juta kematian dunia. [Newspaper] (2022)

Penyediaaan makanan

Pilihan resepi sihat bayi dan kanak-kanak kecil (dari lahir hingga 3 tahun). Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Penyediaan makanan

Garis panduan pelaksanaan program hidangan berkhasiat di sekolah (HiTS). Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

UNSPECIFIED, ed. Modul latihan katering sihat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5322-18-1 (2021)

UNSPECIFIED, ed. Modul latihan penyediaan makanan di taska, tabika dan prasekolah. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5173-73-1 (2018)

Panduan pemakanan warga emas di institusi. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2009)

Penyusuan susu ibu

Tata etika pemasaran makanan bayi dan produk berkaitan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

Perancangan menu

UNSPECIFIED, ed. Garis panduan perancangan menu di pusat jagaan. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-33-1 (2018)

UNSPECIFIED, ed. Modul latihan penyediaan makanan di taska, tabika dan prasekolah. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5173-73-1 (2018)

Perkembangan kesihatan

Lebih 70 peratus kanak-kanak kurang zat makanan. [Newspaper] (2022)

Perkongsian pengetahuan

Herbalife Nutrition, UiTM kongsi kepakaran pemakanan, sains sukan. [Newspaper] (2022)

Persekitaran

UNSPECIFIED, ed. Modul latihan katering sihat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5322-18-1 (2021)

Physical activity

Be physically active everyday. In: UNSPECIFIED, (ed.) Malaysian dietary guidelines. Nutrition Division Ministry of Health Malaysia, Putrajaya, Malaysia, pp. 39-62. ISBN 978-983-3433-71-1 (2010)

Pinggan sihat

Rahsia bertenaga walaupun puasa lebih 13 jam. [Newspaper] (2022)

Piramid aktiviti fizikal

Remaja: jagalah badan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Piramid makanan

Berpada-pada makan di rumah terbuka Aidilfitri. [Newspaper] (2022)

Diet berasaskan tumbuhan bantu pulihkan bumi. [Newspaper] (2022)

UNSPECIFIED, ed. Garis panduan perancangan menu di pusat jagaan. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-0399-33-1 (2018)

Kawal pengambilan makanan, elak bergantung kepada suplemen. [Newspaper] (2022)

UNSPECIFIED, ed. Modul latihan penyediaan makanan di taska, tabika dan prasekolah. 1st ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-5173-73-1 (2018)

UNSPECIFIED, ed. Modul pelaksanaan kembara pemakanan sihat di pasar raya. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-26507-1-3 (2021)

Panduan pemakanan warga emas di institusi. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2009)

Panduan pengiktirafan kafeteria sihat. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

UNSPECIFIED, ed. Panduan penyajian hidangan sihat semasa mesyuarat. 2nd ed. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-983-3433-84-1 (2011)

Apa itu pemakanan seimbang? [Newspaper] (2021)

Makan sayur kurangkan risiko penyakit berjangkit. [Newspaper] (2022)

Mencapai berat badan unggul. [Website]

Pengambilan makanan sihat sepanjang Ramadan. [Newspaper] (2022)

Piramid makanan 2020. [Website]

Piramid makanan untuk pesakit Long COVID. [Newspaper] (2021)

Rahsia bertenaga walaupun puasa lebih 13 jam. [Newspaper] (2022)

Pengambilan serat diet sayur, buah-buahan rakyat Malaysia masih rendah. [Newspaper] (2022)

Plasma glucose

Clinical practice guidelines: management of type 2 diabetes mellitus. Manual. Health Technology Assessment Unit, Putrajaya, Malaysia. (2020)

Postpartum

Perception on postpartum dietary practices among Malay women in Kuantan, Pahang. International Journal of Allied Health Sciences (IJAHS), 2 (1). pp. 245-266. ISSN 2600-8491 (2018)

Practice

Premis makanan

Panduan pengiktirafan kafeteria sihat. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Produk berkaitan

Tata etika pemasaran makanan bayi dan produk berkaitan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2019)

Produk makanan

Growthwell Foods, Country Farms Group lancar HAPPIEE! [Newspaper] (2022)

Program pemulihan

Garis panduan program community feeding. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Protein

Diet berasaskan tumbuhan bantu pulihkan bumi. [Newspaper] (2022)

Amalkan mengambil ikan dalam diet seharian. Majalah Sains. ISSN 2682-8456 (2022)

Public health

Ramadan

8 amalan pemakanan sihat di bulan Ramadan. [Video] (2022)

Minum air kosong sepanjang ramadan. [Video] (2022)

Risiko bantut

Menangani krisis nutrisi kanak-kanak Malaysia. [Newspaper] (2022)

Rumah terbuka

Makan secara sihat di Hari Raya. Documentation. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2012)

Perancangan dan pemilihan menu sihat rumah terbuka Hari Raya Aidilfitri. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Sakit sendi

Makanan 'berangin' punca sakit sendi. [Newspaper] (2022)

Saraf

Degupan jantung perlahan, tubuh menjadi sejuk. [Newspaper] (2022)

Sayuran

Infografik mesej pemakanan sihat. Documentation. Kementerian Kesihatan Malaysia, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2020)

Sayuran segar

Makan sayur mentah kurang risiko kematian. [Newspaper] (2022)

Secondary school children

Fruit and vegetable intake among overweight and obese school children: a cluster randomised control trial. Malaysian Journal of Nutrition, 27 (1). pp. 67-79. ISSN 1394-035X (2021)

Sekuriti makanan dan pemakanan

UNSPECIFIED, ed. Dasar pemakanan kebangsaan Malaysia 2.0. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-81-7 (2021)

Serat dietari

Pengambilan serat diet sayur, buah-buahan rakyat Malaysia masih rendah. [Newspaper] (2022)

Sistem imuniti

Makan sayur mentah kurang risiko kematian. [Newspaper] (2022)

Skeletal muscle mass

Skipping breakfast

Sleeping quality

Status pemakanan

UNSPECIFIED, ed. Dasar pemakanan kebangsaan Malaysia 2.0. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-81-7 (2021)

Sugar

Clinical practice guidelines: management of type 2 diabetes mellitus. Manual. Health Technology Assessment Unit, Putrajaya, Malaysia. (2020)

Sumber protein

KKM mahu harga susu formula tidak menentu diberi tumpuan. [Newspaper] (2022)

Sunlight exposure

Suplemen

Kawal pengambilan makanan, elak bergantung kepada suplemen. [Newspaper] (2022)

Supplemen

Awak tanya, pakar jawab: kesan pengambilan vitamin C terhadap buah pinggang. [Video] (2018)

Susu formula

KKM mahu harga susu formula tidak menentu diberi tumpuan. [Newspaper] (2022)

Susu ibu

Garis panduan pemberian makanan bayi dan kanak-kanak kecil. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2008)

50 peratus ibu tak susukan badan selepas bayi 6 bulan. [Newspaper] (2022)

1 daripada 5 budak bantut. [Newspaper] (2022)

Tabiat pemakanan

Menangani krisis nutrisi kanak-kanak Malaysia. [Newspaper] (2022)

Taraf kesihatan

Remaja: jagalah badan. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia.

Tata etika pemasaran

UNSPECIFIED, ed. Panduan penapisan bahan maklumat, label produk tersenarai dan makanan lengkap. Bahagian Pemakanan Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. ISBN 978-967-1959-88-6 (2021)

Trans-theoretical model

Fruit and vegetable intake among overweight and obese school children: a cluster randomised control trial. Malaysian Journal of Nutrition, 27 (1). pp. 67-79. ISSN 1394-035X (2021)

Tumbesaran

Garis panduan pemberian makanan bayi dan kanak-kanak kecil. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2008)

'Kelaparan tersembunyi' ancam kesihatan, tumbesaran kanak-kanak terbantut. [Newspaper] (2022)

Lebih 70 peratus kanak-kanak kurang zat makanan. [Newspaper] (2022)

Tumbesaran kanak-kanak

KKM mahu harga susu formula tidak menentu diberi tumpuan. [Newspaper] (2022)

Tumbesaran terbantut

‘Kelaparan tersembunyi’ lemahkan imun badan. [Newspaper] (2022)

University students

Urine analysis

Clinical practice guidelines: management of type 2 diabetes mellitus. Manual. Health Technology Assessment Unit, Putrajaya, Malaysia. (2020)

Vending machine

Vitamin

'Kelaparan tersembunyi' ancam kesihatan, tumbesaran kanak-kanak terbantut. [Newspaper] (2022)

Vitamin B12

Degupan jantung perlahan, tubuh menjadi sejuk. [Newspaper] (2022)

Vitamin C

Awak tanya, pakar jawab: kesan pengambilan vitamin C terhadap buah pinggang. [Video] (2018)

Vitamin D

‘Kelaparan tersembunyi’ lemahkan imun badan. [Newspaper] (2022)

Waist circumference

Prevalence of abdominal obesity among Malaysian workers in Peninsular Malaysia. International Journal of Allied Health Sciences (IJAHS), 6 (1). pp. 2549-2555. ISSN 2600-8491 (2022)

Waist-hip ratio

Prevalence of abdominal obesity among Malaysian workers in Peninsular Malaysia. International Journal of Allied Health Sciences (IJAHS), 6 (1). pp. 2549-2555. ISSN 2600-8491 (2022)

Warga emas

Panduan pemakanan warga emas di institusi. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2009)

Weight loss

Five tips for effective weight loss. [Newspaper] (2022)

Zat makanan

Garis panduan pemberian makanan bayi dan kanak-kanak kecil. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2008)

Garis panduan program community feeding. Manual. Bahagian Pemakanan, Kementerian Kesihatan Malaysia, Putrajaya, Malaysia. (2015)

Makan sayur mentah kurang risiko kematian. [Newspaper] (2022)

Segera tambah baik kualiti RMT atasi murid kurang nutrisi. [Newspaper] (2022)

This list was generated on Wed Nov 20 20:23:22 2024 +08.

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